Meal

Showing 33–42 of 42 results

  • Peppercorn Mushroom Sirloin

    +$3.00

  • Peppercorn Steak

    Served with mashed potatoes, and a side of asparagus Nutrition Facts Per Serving: 678 Calories, 51g of Carbs, 30g of Fat, 51g of Protein

  • Quarter Chicken

    Mediterranean baked quarter chicken served with multigrain rice and mixed vegetables Nutrition Facts Per Serving: 476 Calories, 38g Carbs, 20g of Fat, 36g of Protein

  • Greek Chicken Bowl

    Made with basmati rice, olives, tomatoes, chickpeas, onions and cucumbers. Served with a side of tzatziki Nutrition Facts Per ServingL 425 Calories, 35g Carbs, 17g of Fat, 33g of Protein

  • Spicy Honey Lime Shrimp

    Served with turmeric rice, green beans, and sweet bell peppers Nutrition Facts Per Serving: 425 Calories, 35g Carbs, 17g of Fat, 33g of Protein

  • Spicy Thai Chicken

    Served with basmati rice and mixed vegetables Nutrition Facts Per Serving: 463 Calories, 32g Carbs, 19g of Fat, 41g of Protein

  • Tempeh Stir Fry Zoodles

    Made with mushrooms, mixed bell peppers, zucchini, edamame, tomatoes, and chickpeas. Served with a side of mustard sauce Nutrition Facts Per Serving: 784 Calories, 87g Carbs, 27g of Fat, 47g of Protein

  • Ultimate Vegan Power Bowl

    Made with lemon tahini, roasted sweet potatoes, beans, chickpeas, asparagus, and mixed vegetables Nutrition Facts Per Serving: 656 Calories, 77g Carbs, 20g of Fat, 42g of Protein

  • Vegan Cobb Salad

    Made with avocado lime dressing, spinach, cucumbers, chickpeas, corn, and onions. Nutrition Facts Per Serving: 471 Calories, 51g Carbs, 17g of Fat, 27g of Protein

  • Zoodles

    Made with kale, mushrooms, sweet bell peppers, asparagus, and beans. Served with tahini sauce

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