Served with mashed potatoes, and a side of asparagus Nutrition Facts Per Serving: 678 Calories, 51g of Carbs, 30g of Fat, 51g of Protein
Quarter Chicken
Mediterranean baked quarter chicken served with multigrain rice and mixed vegetables Nutrition Facts Per Serving: 476 Calories, 38g Carbs, 20g of Fat, 36g of Protein
Greek Chicken Bowl
Made with basmati rice, olives, tomatoes, chickpeas, onions and cucumbers. Served with a side of tzatziki Nutrition Facts Per ServingL 425 Calories, 35g Carbs, 17g of Fat, 33g of Protein
Spicy Honey Lime Shrimp
Served with turmeric rice, green beans, and sweet bell peppers Nutrition Facts Per Serving: 425 Calories, 35g Carbs, 17g of Fat, 33g of Protein
Spicy Thai Chicken
Served with basmati rice and mixed vegetables Nutrition Facts Per Serving: 463 Calories, 32g Carbs, 19g of Fat, 41g of Protein
Tempeh Stir Fry Zoodles
Made with mushrooms, mixed bell peppers, zucchini, edamame, tomatoes, and chickpeas. Served with a side of mustard sauce Nutrition Facts Per Serving: 784 Calories, 87g Carbs, 27g of Fat, 47g of Protein
Ultimate Vegan Power Bowl
Made with lemon tahini, roasted sweet potatoes, beans, chickpeas, asparagus, and mixed vegetables Nutrition Facts Per Serving: 656 Calories, 77g Carbs, 20g of Fat, 42g of Protein
Vegan Cobb Salad
Made with avocado lime dressing, spinach, cucumbers, chickpeas, corn, and onions. Nutrition Facts Per Serving: 471 Calories, 51g Carbs, 17g of Fat, 27g of Protein
Zoodles
Made with kale, mushrooms, sweet bell peppers, asparagus, and beans. Served with tahini sauce